Birria tacos originated in the Mexican state of Jalisco.
The word "birria" comes from the Spanish word "birria," which means "stew."
Birria tacos are a delicious and unique Mexican dish that is sure to please even the most discerning palate. Our tacos are made with slow-cooked shredded beef that is marinated in a flavorful blend of spices, including chili peppers, garlic, and herbs. The meat simmers in a broth until it is tender and falling apart.
The tacos are assembled with the cooked beef, a corn tortilla, mozzarella cheese, onion, cilantro, and a lime wedge. They are then dipped in the broth and grilled until they are crispy and golden brown.
Birria tacos are traditionally made with goat meat, but we serve ours using beef. Our birria tacos in Berrien Springs are served with a side of the broth that the beef is cooked in. We totally recommend using the broth to dip your tacos!
Birria tacos are a popular street food in Mexico, and they have become increasingly popular in the United States in recent years. If you are looking for a delicious and unique Mexican dish to try, birria tacos are a great option. They are sure to satisfy your taste buds and leave you wanting more. Don't wait - place your order today and you'll never think of tacos the same way again!
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